Friday, April 4, 2014

Creamy Italian Chicken


I found this recipe on This Blog Page and wanted to share it with you guys =)



Ingredients:
2-4 frozen boneless skinless chicken breasts

1 pkg. (8 oz.) cream cheese (let sit out to soften)

1 can cream of chicken soup

1 pkg. italian dressing seasoning (the dried kind in the packet)

rice


Stir the cream cheese, cream of chicken, and seasoning together in the crock-pot. Put the chicken in. No thawing necessary. Leave it for 4-6 hours on high and cut into pieces when ready =)

cook the rice in a pot and cover with the chicken mixture

I made this on Wednesday and it was VERY GOOD! ^_^ 

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